Danville Kentucky gets saucy with BBQ festival Thank you Jennifer – this is wonderful. thank you! Danville KY gets saucy with BBQ festival The City of Firsts became the site of another premiere with the first-ever Kentucky State BBQ Festival … READ MORE >>
Cooking demonstrations by Ray Lampe, Dr. BBQ, Tim Farmer of Kentucky Afield on smoking wild turkeys, deer and game and the Big Green Egg Experts from WeldQuip. When: November 5 & 6, 2011 Where: 2nd Street and Constitution Square, Danville, KY What: BBQ Pitmasters cooking their specialties (Pork Shoulder, Texas Beef Brisket, … READ MORE >>
Brad Simmons interviewed on the Charlie Perry Show. Charlie Perry KY BBQ Festival interview. What a cool cat – Charlie Perry is an icon. … READ MORE >>
WKU professor writing book on Kentucky BBQ COOPER BURTON/HERALD WKU Associate Professor Wes Berry interviews Calvin Durham, owner of Porky Pig Diner, about the cooking setup at his restaurant. Berry is currently in the process of writing a book about … READ MORE >>
KY Bourbon Barrel Ale is in at the KY State BBQ Festival. We are jacked! Award winning Kentucky Bourbon Barrel Ale is a unique sipping beer with the distinctive nose of a well-crafted bourbon. Our Kentucky Ale is aged for … READ MORE >>
Super article the Lexington Herald Leader wrote about us. Thank you Patti Nickell. Day Tripper: Are you due for some barbecue? Start here By Patti Nickell — Contributing Travel Writer Kentucky barbecue On the list of things Southerners love, barbecue … READ MORE >>
Easy Three-Cup Barbecue Sauce Combine the following liquids: 1 cup water ½ cup cider vinegar ¼ cup peanut oil ¼ cup Worchester sauce … READ MORE >>
Do you LOVE BBQ and Kentucky? If so and you have experience with events, fundraising, sponsorship, contests, ticket sales, or leadership skills, send us an email to be considered a volunteer for the Kentucky State BBQ Festival. Be part of … READ MORE >>
